Ingredients: Elbow Macaroni (semolina; niacin; iron; thiamine; riboflavin; folic acid); maltodextrin; tomato; whole wheat flour; red beans; onion; soybean oil; salt; hungarian paprika; green bell pepper; garlic; black pepper; mustard. **Contains: Wheat and Soy Ingredients. **Packaged in a facility that also processes products contain peanuts; tree nuts; soybeans; milk; egg; fish; crustaceans shellfish and wheat ingredients.

Usage and Instructions: 2 c. hot water 1 1/2 c. Tomato; Mac & Beef Mix Brown the ground beef in a large pan and then add water. Bring to a boil and add Tomato Mac & Beef mix; while stirring. Return to a boil. Reduce the heat to maintain a low boil and cook for 10-12 minutes. Remove from heat; cover and let it steam for 5 minutes. Options: add fresh diced zucchini; shredded cabbage or cheese for a variation. Makes approximately 4 - 1 c. servings