5 lb Dark Wafers

$28¹⁵

INGREDIENTS

Cocoa Dark Wafers (sugar, vegetable oil [palm kernel, hydrogenated palm kernel, cottonseed], nonfat milk, cocoa processed with alkali, cocoa, glyceryl lacto esters of fatty acids, soy lecithin, salt).
Contains Milk, Soy.
Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Sesame, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.

ATTRIBUTES

Product Overview

Cocoa Dark Wafers are ideal for baking, candy making, and dessert decorating. Crafted for smooth, consistent melting, these wafers deliver a rich, cocoa-forward dark chocolate flavor with a silky texture that’s easy to work with no tempering required.
Perfect for molding chocolates, dipping fruits and confections, coating pretzels and cookies, drizzling over desserts, and creating decorative accents, these wafers melt evenly and set with a clean, professional finish. Their balanced dark chocolate taste enhances recipes without overpowering other ingredients, making them a versatile choice for both simple treats and intricate confections.
Whether you’re a home baker, chocolatier, or foodservice professional, these dark chocolate melting wafers provide dependable performance and consistent results for a wide range of sweet applications.