Product Overview
Rye Berries have a firm chewy texture with a mild, walnut flavor similar to wheat berries. These berries are high in vitamin B and amino acids and can be used in soups, breads, stuffing and as a substitute for rice.
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                            Rye Berries have a firm chewy texture with a mild, walnut flavor similar to wheat berries. These berries are high in vitamin B and amino acids and can be used in soups, breads, stuffing and as a substitute for rice.
Bernhard Spogat
Mar 22nd 2021
Thanks for quick response
Bernhard Spogat
Mar 20th 2021
Ready for some good Rye bread yo bake
John W
Jan 14th 2021
Great product and hassle free
 
                    